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Soup du Jour |
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Hearty Lamb Stew |
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Soup du Jour |
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Mixed Green Salad with sun dried cranberries, pecan and pistachio praline,
crumbled bleu cheese and a balsamic vinaigrette
Add grilled chicken breast
Add Pan Seared Salmon
Add sautéed shrimp
or
Add Steak |
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Scallop and
Lobster Stuffed Corn Crêpe
with vanilla bean beurre blanc, pecan and pistachio praline |
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Prince Edward Island Mussels
tomato chorizo sauce and steamed leeks |
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Plantain Encrusted Crab Cake served over red onion
confit with pickled onion lemon remoulade |
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Potato Gnocchi
Marsala thyme sauce with spinach, slow roasted tomatoes and parmesan |
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Warm Brie topped with praline & crisp apples,
drizzled with honey served with grilled baguette |
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Artisan Cheeses please choose three
from our selection of local and international cheeses served house made
chutney &
baguette |
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ENTRÉES |
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Chocolate Ale Demi Braised Beef Short Ribs with
baked sweet potatoes and sautéed spinach |
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Chili Lime Marinated Tilapia with turmeric infused
celeriac & onion confit |
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Friends Lake Inn
Black Angus Burger
served with Cabot Sharp cheddar and hand cut fries
Add Oscar's Bacon |
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"Mickey's" Veal Picatta lemon,
white wine & capers, over wild rice and asparagus |
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Grilled Certified Hanger Steak with
sautéed
wild mushrooms and hand cut fries |
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